Here’s a simple and delicious grilled chicken recipe that you can easily make at home!


     Grilled Chicken Recipe

* Ingredients:

- 4 boneless, skinless chicken breasts

- 1/4 cup olive oil

- 2 tablespoons lemon juice

- 2 cloves garlic, minced

- 1 teaspoon dried oregano

- 1 teaspoon paprika

- 1 teaspoon salt

- 1/2 teaspoon black pepper

- Fresh herbs (like parsley or cilantro) for garnish (optional)


Instructions:

1. **Marinate the Chicken**:

   - In a bowl, whisk together olive oil, lemon juice, garlic, oregano, paprika, salt, and black pepper.

   - Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them. Ensure the chicken is well coated.

   - Seal the bag or cover the dish, and marinate in the refrigerator for at least 30 minutes (up to 4 hours for more flavor).


2. **Preheat the Grill**:

   - Preheat your grill to medium-high heat (about 375°F to 400°F).


3. **Grill the Chicken**:

   - Remove the chicken from the marinade, letting any excess drip off.

   - Place the chicken on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is no longer pink in the center.


4. **Rest and Serve**:

   - Remove the chicken from the grill and let it rest for 5 minutes before slicing. This helps keep it juicy.

   - Garnish with fresh herbs if desired and serve with your favorite sides!


*Tips:

- For extra flavor, you can add spices like cumin or chili powder to the marinade.

- Serve with grilled veggies, a fresh salad, or over rice for a complete meal.


Enjoy your grilled chicken!

                  by: the admin fati .

 Grilling a turkey can be a fantastic way to prepare a juicy and flavorful bird for your family! Here’s a simple recipe to help you achieve ...